JONS FISH MARKET
Jon’s Fish Market has been family owned and operated in Dana Point Harbor since 1980. Back then, the harbor was mainly a commercial fishing port with limited restaurants servicing the area, mainly serving offshore fishermen and their families.
Since then the harbor has grown a lot, there are now many different types of restaurants, but Jon’s Fish Market is in a league of its own. We are the ‘only’ casual seafood restaurant and processing fish market in the area. We offer an affordable family dining option with counter service and picnic tables, mainly serving fish & chips and chowder, and a fresh seafood deli for local patrons. Jon’s Fish Market is a staple historical business in the Dana Point Harbor.
We are a Local Fresh Fish Market
Jon’s Fish Market offers sustainably-caught, local seafood for both visitors and residents of Orange County. Our fleet of fishermen are the backbone of our business. They wake up early and head out on the water every day to ensure that fresh, local fish are available for you to enjoy. They have a passion for fishing and it shows in the care that they take with each fish caught and brought to the market.
Jon’s Fish Market’s seafood is fresh and straight off the boat so you can catch and eat your favorite meal tonight just like you caught it yourself.